200g beef per 100g finished product biltong, black pepper, salt, coriander, cider vinegar

Preservatives: E202 (potassium sorbate - inhibits the growth of mould), ascorbic acid (preserves freshness)

200g beef per 100g finished product biltong, black pepper, salt, cider vinegar, chilli chutney spice mix flavouring

Preservatives: E202 (potassium sorbate - inhibits the growth of mould), E220 (sulphur dioxide – inhibits fungus), ascorbic acid (preserves freshness)

Allergens: contains barley, gluten

200g beef per 100g finished product biltong, black pepper, salt, coriander, cider vinegar, garlic flavouring

Preservatives: E202 (potassium sorbate - inhibits the growth of mould), ascorbic acid (preserves freshness)

200g beef per 100g finished product biltong, black pepper, salt, coriander, cider vinegar, peri peri spice mix flavour

Preservatives: E202 (potassium sorbate - inhibits the growth of mould), ascorbic acid (preserves freshness)

Premium beef 90%, black pepper, salt, coriander, sucrose, yeast extract

Preservatives: E202 (potassium sorbate - inhibits the growth of mould), E221 (sodium sulphite – prevents spoilage and discolouration), ascorbic acid (preserves freshness)

200g beef per 100g finished product biltong, black pepper, salt, coriander, cider vinegar

Preservatives: E202 (potassium sorbate - inhibits the growth of mould), ascorbic acid (preserves freshness)